SUNSOF
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Ever wonder how we make our treats so flaky and delicious? 😋 It's all thanks to our amazing dough laminating technology.This tech allows us to create layers upon layers of dough and fat, giving ourproducts the perfect flaky texture you love.#Sunsof #Dough #Empanadas #HandHeldPies #FoodFactory
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maria rosaria de luca
Mi piace chiacchierare soprattutto in cucina, raccontare di cibo e di come è importante prepararlo in casa, altrimenti saperlo comprare con consapevolezza e leggere l'etichetta con esattezza!
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When you make fresh pasta is possible to create different types of it: tagliatelle, tagliolini, pappardelle, lasagna, maltagliati and many others.Making tagliatelle at home is much better than buying them because you can prepare a large quantity of this kind of pasta and dry it. Drying tagliatelle it’s an excellent method to keep them! On my blog you can read the recipe.You can also see the video of the recipe.My blog iswww.cucinacasareccia.com#cucinacasarecci #homemade #feeshpasta
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BAKERpedia
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Yeast performance testing encompasses various procedures for determining the time required for the dough to reach a certain volume or the volume of dough at a given proof time. This test allows bakers to adjust yeast levels in the dough for optimum volume, predict yeast performance, and more. Find out what you need to know here: https://t2m.io/Ux2TEGs8#yeast #yeastperformance #bakeryingredients #bakeryproducts #dough #bread #bakedgoods #bakerybusiness #bakingindustry #bakery
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KPM Analytics
10,388 followers
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Proofing is a vital step in the baking process that affects the smell, taste, and, even more so, the volume and crumb appearance of the final baked product.In the next episode of the Baker & Miller Educational Webinar Series -- which will be presented LIVE in 5 different languages -- you'll learn the technologies and methods to help control the dough proofing process. Follow this link to select your session: https://bit.ly/3Q5aEoh #baking #milling #dough #fermentation #rheology #WeCraftAssurance
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INSTITUTE OF BAKERY AND CULINARY ARTS
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Crafting a masterpiece goes beyond the ingredients—it's the finesse in presentation that elevates baking into an art. A symphony of colors, textures, and precision; every dish tells a story on the plate.Dive into our fresh blog content on the website! Uncover the dynamic world of baking, trends & more.Click here to read the full article: https://lnkd.in/daJsu7hkJoin us on the thrilling adventure of baking that transcends boundaries. #IBCA #chefibca #NewBlog #Baking #PresentationTechniques
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Lara May, PharmD BCPS APh CFMP
Advanced Practice Clinical Pharmacist, Functional Medicine Specialist, International Speaker
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Regular burgers can be boring and often leave you with more fat and calories than you need in a meal.Start these wraps with your burger patties. Prep them like you would normally then place the wraps on a flat surface. Spread them with mustard and mayo and top with cheese, onion, tomato, pickle, and lettuce then roll them up!Mix up the ingredients and choose new types of toppings to mix things up and get creative!#gratitude #challenge #smallchange #bigdifference #createanewperspective
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Thymly Products
2,050 followers
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Dive into the heart of commercial baking with our latest blog post! Discover the art of dough elasticity and how it shapes the texture, volume, and shelf life of your favorite bread and pastries. Perfect your baking game with insights from the pros! #bakingtips #doughelasticity #commercialaking #Ingredientsmatter #bakewiththymly #tpiClick the link below to read the article. https://lnkd.in/eGvmbu-M
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Jiangmen Zhaosheng Hardware Co.,Ltd.
93 followers
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🍪🍰 Say hello to smarter baking with our sleek 3 Tier Cooling Rack.📏 Perfectly sized for your 16-inch pans. Ideal for everything from bacon to pizza.🛠️ Made with high-quality stainless steel. Sturdy, non-toxic, and built to last.🌱 Eco-friendly and easy to store. Collapses down for compact storage.🔄 Versatile for cooling, baking, dehydrating, and more.👇 Share your favorite baking tip or trick that makes all the difference in your kitchen!#KitchenGadgets #ProfessionalBaking #HomeCooks #BakingTools
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Albert CHEUNG
Manager of Sales at Dragons Machine (Jinan Qunlong Machinery Co., Ltd.)
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Ziti Macaroni Extrusion MachineHey there, pasta lovers! I've got some exciting carb news to share – the Ziti Macaroni Extrusion Machine! If you're anything like me, you've always had a soft spot for those ridged, tubular bites of pasta perfection known as ziti. But let's be real, cooking them perfectly can be a bit of a challenge, am I right? Enter this game-changing contraption! With the Ziti Macaroni Extrusion Machine, you become the pasta maestro. Just load it up with your favorite dough, give it a crank, and out come these flawless ziti macaroni pieces. No more fussing over boiling times or unevenly cooked noodles – it's pasta perfection every time! Plus, you can get creative with your pasta game. Mix in some spinach for green ziti or add a dash of tomato for a pop of color and flavor. The possibilities are endless! Cleanup? It's a breeze! The machine is designed for easy disassembly and cleaning, so you're not stuck scrubbing pasta dough off every nook and cranny. 🧼So, if you're a pasta enthusiast like me or just want to impress your dinner guests with homemade ziti, give the Ziti Macaroni Extrusion Machine a whirl. It's a kitchen game-changer that'll have you saying "pasta la vista" to store-bought noodles! #PastaParty #ZitiExtrusionMagic #CarbComa #foodprocessing #foodextrusion #extrudermachinehttps://buff.ly/3ExaTEh
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Girard's Foodservice Dressings
578 followers
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When thinking about your upcoming fall and winter menus, consider season fitting flavors like our Balsamic Apple Cider Vinaigrette or Raspberry Walnut Vinaigrette.
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SM Masum Billah
Deputy Manager R&D at PRAN-RFL GROUP (Total 9+ Years Experience on R&D, QC & QA)
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🍪Troubleshooting Tips for the 'Crackers Break Easily'🍪→Issue: The crackers are too brittle and break easily.→Possible Solutions:● Overmixing the dough can lead to a crumbly texture; mix until just combined.● Ensure that the dough is properly rested before rolling; this allows the flour to fully hydrate.● Adjust the recipe by adding a bit more fat or liquid for a more pliable dough.#productdevelopment #bakery #crackers #biscuits #BakingTips #BiscuitTroubleshooting
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